Our Journey

Welcome to NoRo, your premier destination for the finest selection of green coffee beans. At NoRo, we're passionate about bringing you the highest quality green coffee beans sourced from sustainable and ethical producers around the globe. Whether you're a coffee aficionado looking to explore unique flavour profiles, or looking for a more nutrient-rich alternative to roasted coffee, we're here to provide you with a curated collection of premium green coffee beans to elevate your coffee experience.

Join us on a journey of discovery and delight your senses with the unparalleled freshness and richness of our carefully selected green coffee offerings.

1 1

NoRo Green Coffee

Noro Coffee

$24.99 USD
$24.99 USD
Sale Sold out

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book.

View full details

Why Noro?

Choosing NoRo for your green coffee needs means choosing quality, sustainability, and exceptional service.

  • Rich in Empowering Sustainability

    At NoRo, we're committed to sustainability and ethical sourcing practices. We work directly with coffee producers who share our values, ensuring fair compensation for their hard work and dedication to their craft. By supporting NoRo, you're not just purchasing coffee beans – you're contributing to a more sustainable and equitable coffee industry.

  • Crafting Your Perfect Brew

    Our dedication to customer satisfaction sets us apart from the competition. We're passionate about helping our customers discover the perfect green coffee beans to suit their preferences and brewing methods. Whether you're a seasoned coffee enthusiast or just beginning your coffee journey, our knowledgeable team is here to provide expert guidance and support every step of the way.

  • Joining the NoRo Community

    When you choose NoRo, you're not just buying coffee beans – you're joining a community of passionate coffee lovers who share your appreciation for quality, nutrition, sustainability, and exceptional taste. Experience the NoRo difference today and elevate your coffee experience to new heights.

Why Green Coffee?

At NoRo, we believe in the power of green coffee to transform your coffee experience. While traditional roasted coffee beans have their merits, green coffee offers a host of unique benefits that set it apart from its roasted counterpart.

Green coffee retains more of its natural antioxidants and beneficial compounds compared to roasted coffee. These antioxidants, such as chlorogenic acid, have been linked to various health benefits, including improved metabolism, reduced inflammation, and enhanced cardiovascular health. By choosing green coffee, you're not only indulging in a delicious beverage but also nourishing your body with these valuable nutrients..

Choosing green coffee is also a more sustainable and environmentally-friendly option. By purchasing green coffee beans, you reduce the carbon footprint associated with the roasting and packaging processes typically involved in pre-roasted coffee production. 

Additionally, green coffee allows for direct trade relationships with coffee producers, promoting fair wages and sustainable farming practices within the coffee industry.

Explore our selection of premium green coffee beans at NoRo and discover the endless possibilities of green coffee today.

Brew like normal coffee!

Experience the essence of coffee with our step-by-step guide to brewing green coffee beans. Discover unique flavour profiles and embark on a journey of exploration!

Here’s what you’ll need:

  • High-quality green coffee beans (choose your origin and variety!)
  • Grinder (burr grinder recommended for optimal extraction)
  • Scale (for precise coffee-to-water ratio)
  • Filtered water
  • Your preferred brewing method (pour-over, French press, etc.)
  • Fine mesh sieve or coffee filter


Brewing Steps:

  • Grind: Green beans are denser. Use a coarse grind to avoid bitterness.
  • Measure: Start with a 1:6 ratio (1 tbsp. grounds per 6 oz. water). Adjust to your taste.
  • Heat: Use filtered water between 195-205°F (90-96°C).
  • Brew: Choose your method and follow its instructions for steeping time.
  • Strain: Remove grounds with a sieve or filter.
  • Experiment: Play with grind size, water temp, and steeping time to find your perfect cup!

Savour the unique flavours and aromas of green coffee, hot or cold! Remember, it contains caffeine, so enjoy it responsibly.

Green Coffee Extract

Green coffee extract offers a convenient way to experience the health benefits of green coffee in a potent form. It’s perfect for those who want a quick and concentrated dose or prefer to skip the brewing process.

Here’s what you’ll need:

  • High-Quality Green Coffee Beans: Freshness is key! Choose NoRo’s premium selection for optimal flavour and extract quality.
  • Filtered Water: Avoid impurities that can affect taste.
  • Grinder: Aim for a fine, breadcrumb-like consistency for maximum extraction.
  • Large Saucepan or Pot: Big enough to hold your water and coffee grounds comfortably.
  • Fine Mesh Sieve or Cheesecloth: For separating the extract from the grounds.
  • Glass Bottles or Jars (for storage): Opt for airtight containers to preserve freshness.


Step-by-Step Guide:

  • Bean Selection:  Pick the perfect beans! NoRo’s green coffee selection ensures optimal flavor and extracts quality.
  • Grind it Fine: Using your grinder, achieve a fine consistency similar to breadcrumbs. This maximizes the extraction of beneficial compounds from the beans.
  • Water Prep: Bring filtered water to a gentle boil in your saucepan or pot. Use roughly 1 cup of water for every 1 tablespoon of ground coffee beans.
  • Steeping Time: Once boiling, reduce heat to low and add the ground coffee. Stir gently to ensure all grounds are submerged. Steep for 15-20 minutes, stirring occasionally. Avoid a strong boil, as it can lead to bitterness.
  • Separation Station: Remove the pot from heat and let the mixture cool slightly. Place your sieve or cheesecloth over a clean glass jar or bottle. Carefully pour the mixture through to separate the extract from the coffee grounds.
  • Maximize the Yield: Gently press down on the coffee grounds in the sieve with a spoon or spatula. This helps extract any remaining liquid for a more concentrated yield.
  • Store it Right: Transfer the strained extract to clean glass bottles or jars. Seal tightly and store in a cool, dark place away from direct sunlight.
  • Enjoy & Dilute: Green coffee extract is potent! Start with small amounts (e.g., 1 teaspoon) added to your favourite beverages like smoothies and juices or even incorporate them into desserts. Adjust the amount based on your taste and desired concentration.

Explore a World of Green Coffee Benefits:

Experiment with different uses in your favourite recipes! We recommend adding it to rice, risotto, quinoa, or pasta for a unique twist with potential health benefits.